Our consultants are experienced in developing and implementing the HACCP Food Hygiene program.

We have worked with companies to set up their factory to obtain HACCP certification ground up.

How can we help?

We can assist with

• Conducting gap assessment
• Guidance on facilities and infrastructure design and upgrading
• Provide HACCP training
• Assisting with developing and implementing the food hygiene program
• Provide pre and post-audit support

Feel free to contact us if you need further information.